Staff Appreciation Luncheons

Staff Appreciation Luncheons

Help us show our appreciation to our staff by providing an item for one of our Staff Luncheons.

Sign ups forms will be out at the North Campus during the Fall Association Meeting.

(Please print and return the form to the office or email with your response.)

Crock pot liners and chafing pans (for hot or cold items) will be available in the office for your convenience.

This year’s dates are:

November 14th: Holiday theme
We already have one salad, pumpkin bread, carrot soufflé & one dessert.
Need: Fall drink, salad, entrée, additional side dishes or dessert.

January 9th: Soup and Salad
We already have one Salad & one soup.
Need: salad, bread/muffin, soup, drinks or dessert.

March 12th: Italian theme
We already have 2 salads.
Need bread/muffin, entrée, side dish, drink or dessert.

May (TBD): Cinco de Mayo theme
We already have salad, Empanadas, Enchiladas and Coconut Drops.
Need: salad, bread/muffin, entrée, side dish, drink or dessert.

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